A unique flavour combination which is well liked by many.  The tartness of the Rhubarb is balanced well with the sweetness of the Raspberries.


Ingredients: Sugar, Rhubarb (33%), Raspberries (17%), Sunflower Oil.

Prepared with 50g fruit per 100g. Total sugar content 66g per 100g.


Jar 226g

Penylan Preserves - Raspberry And Rhubarb Jam

    • Instagram
    • Facebook